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St. Luke's Bariatric Services Team

Clarence A. Holland, Jr., MD, FACS

Gastric Bypass Surgeon and Medical Director, Bariatric Surgery Program, St. Luke's Hospital & Health Network

  • Bariatric Surgery Center of Excellence surgeon
  • Board certified by American Board of Surgery
  • Fellow of the American College of Surgeons
  • Fellow of the American Society for Metabolic and Bariatric Surgery
  • Received medical degree from Temple University Medical School
  • Surgical residency at Case Western Reserve and Mt. Sinai Hospital in Cleveland
  • With 19 years experience and thousands of laparoscopic procedures performed, was the first in the Lehigh Valley to perform laparoscopic gall bladder and common duct surgery in 1990
  • Performed approximately 800 laparoscopic gastric bypasses and revisions with complications far below the national average
  • Named "Top Doc in the Lehigh Valley" by Lehigh Valley Magazine
  • Recipient of the Morning Call's Readers Choice Award for One of the Best Surgeons 2006
  • Named Top Surgeon in Guide to America's Top Surgeons: Consumer Resource Council of America

More about Dr. Holland

Leonardo Claros, MD

Bariatric Surgeon and General Surgeon

  • Earned medical degree from Facultad de Medicina de la Universidad Mayor de San Andres, La Paz, Bolivia
  • Completed surgical residency at Massachusetts General Hospital, Harvard Medical School, Boston, MA; and at Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA
  • Completed Advanced Laparoscopic and Bariatric Surgery fellowship at Tufts-New England Medical Center in Boston, MA
  • During his fellowship, he participated in more than 400 laparoscopic bariatric cases in a formal bariatric surgery fellowship. Since finishing his fellowship in 2006, he has participated in or performed more than 130 laparoscopic bariatric procedures, including lap bands, gastric bypasses and sleeve gastrectomies.
  • Named a Top Surgeon in Guide to America's Top Surgeons; Consumer Research Council of America, 2007 Edition
  • Winner of Excellence in Teaching awards from both Harvard and Tufts medical schools in 2003, 2004, 2005, 2006, 2007, 2008, 2009
  • Fluent in Spanish
More about Dr. Claros

Maureen Miletics, RN, BSN, MS, CBN

Director, Bariatric Surgery Program, St. Luke's Hospital & Health Network

  • Received degrees in registered nursing from Lehigh Carbon Community College and Cedar Crest College
  • Received masters of science degree from King's College
  • Certified in Bariatric Nursing
  • Member, National Association of Bariatric Nurses
  • Ensures program compliance with all quality and accreditation standards
  • Provides staff education
  • Provides patient education and support

Terri Davis, RN

Coordinator, Bariatric Surgery Program, St. Luke's Hospital & Health Network

  • Received degree in registered nursing from St. Luke's School of Nursing
  • Conducts pre-surgical visits to explain procedure and discuss expectations
  • Follows up with patients post surgery at regular intervals to monitor progress and address any questions or concerns
  • Organizes and conducts support groups
  • Provides patient support through a web forum
  • Gastric Bypass patient – 2004

Lisa Nicholas, RN

Patient Care Manager, South One - Bariatric Unit

  • Received degree in registered nursing from St. Luke's School of Nursing
  • Currently pursuing masters in science from St. Joseph's College
  • Patient Care Manager of inpatient Bariatric Unit
  • Provide oversight of patient care services on Med/Surg/Telemetry Unit
  • Gastric Bypass patient – 2007

Dorothy T. McFadden, MA, RD, LDN

Dietitian, Bariatric Surgery Program, St Luke's Hospital & Health Network

  • Received bachelor's degree in Nutrition from Penn State University
  • Received master's degree in Nutrition Education from Immaculata College
  • Registered dietitian and Pennsylvania Licensed Dietitian/Nutritionist
  • Educates gastric bypass surgery patients about nutrition and lifestyle behavior changes needed before and after gastric bypass surgery
  • Actively involved with the bariatric support group

Barbara Migliaccio, MA, MSW, LCSW, LCADC, CPM

Social Worker, Bariatric Surgery Program, St Luke's Hospital & Health Network

  • Awarded master's of arts degree in Leadership and Public Administration from Centenary College
  • Received master's of social work from Rutgers University
  • Received bachelor's of science in Mental Health Rehabilitation from Thomas Edison State College
  • Licensed clinical social worker
  • Licensed clinical provider in field of addictions
  • Past adjunct instructor in Graduate Counseling Psychology Program at Centenary College
  • Provides education regarding emotional and social issues impacting bariatric surgery patients
  • Offers private consultations with patients who may be struggling with their decision
  • Actively involved with bariatric surgery support group

Adam Konopelski, OTR-L

Lifestyle Specialist, Bariatric Surgery Program, St Luke's Hospital & Health Network

  • Received degree in occupational therapy at Alvernia University
  • Member Lehigh Valley Hand Society
  • Member – Stroke Rehab Team
  • Helps develop a safe exercise routine to aid in weight loss and strength building

A healthy lifestyle is about prevention & positive choices. Be healthy with our simple steps to health, nutrition tips, quizzes, calculators & more.

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Learn more about Bariatric Surgery

Call 610-628-8315